The bottle is then riddled, so that the lees settles in the neck of the wine bottle...
Manual riddling is still done for Prestige Cuvées in Champagne... mechanised riddling equipment (a gyropalette) is used instead.
Humour Bogroll! Clearest case of Theraphosidae-induced oral angiooedema I've seen all week.
I dunno, those pics are pretty funny.
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