The bottle is then riddled, so that the lees settles in the neck of the wine bottle...
Manual riddling is still done for Prestige Cuvées in Champagne... mechanised riddling equipment (a gyropalette) is used instead.
Sean Connery had better polish those hooker boots.
Zardoz 2: I Ain't Got NobodyZardoz 2: Cephalic BoogalooHmmmm... should I sign up for Twitter?
What is this 'twatter' whereof you speak?
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